[family Kwai stir fry] - three kinds of spicy stir fry

I like to eat lotus beans, which are usually fried with cold or spicy. This time, the remaining lotus beans are not enough for a dish. There is also a potato, a little fungus left in the mixed vegetables, and a sausage at home. I didn't want to go out, so I fried them with rice at will. I didn't think they were also very delicious. I share them with you. I hope you like them!

Main Ingredients

• snow pea 150 g
• Sausage One
• fungus A moderate amount of
• potato 1

Auxiliary Ingredients

• Chicken essence appropriate amount
• salt A moderate amount of
• ginger appropriate amount
• sugar appropriate amount
• garlic A moderate amount of

1. Spicy sausage must be fried and put at last. Otherwise, the taste will be worse without the feeling of being tender inside and scorched outside!2. Frying spicy sausage in oil will be fishy, so be sure to put vegetable oil into another pot for frying.